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100% whole wheat english muffins, whole wheat by Hy-Vee, Inc.

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Nutrition Facts
Portion Size57 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 350mg 15 %
Total Carbohydrate 28g 10 %
   Dietary Fiber 4g 14 %
   Sugar 3g
Protein 5g 10 %
Calcium 150mg 12 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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100% whole wheat english muffins, whole wheat by Hy-Vee, Inc., calories by source


100% whole wheat english muffins, whole wheat by Hy-Vee, Inc., percentiles
Badges: low fat

100% whole wheat english muffins, whole wheat by Hy-Vee, Inc. nutrition facts and analysis per 1 english muffin (57.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 149.91 mg12 %
Iron 1.44 mg8 %
Sodium 349.98 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 28.00 g10 %
  Fiber 3.99 g14 %
  Sugars 3.00 g
  Net carbs 24.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.998 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Whole wheat flourWater
YeastHoney
Degermed yellow corn mealContains 2% or less of each of the following: vital wheat gluten
DextroseMolasses
SaltPreservatives (calcium propionate, propionic acid, potassium sorbate, phosphoric acid)
White distilled vinegarWheat flour
Soybean oilSodium acid pyrophosphate
Fumaric acidHydrogenated soybean oil
Sodium bicarbonateCorn starch
Calcium sulfateMonocalcium phosphate
Ascorbic acid (vitamin c)Mono- and diglycerides
Silicon dioxide (flow aid)Enzymes
Mineral oil (processing aid)Non-fat dry milk

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100% whole wheat english muffins, whole wheat by Hy-Vee, Inc. contains 140 calories per 57 g serving. This serving contains 1 g of fat, 5 g of protein and 28 g of carbohydrate. The latter is 3 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. 100% whole wheat english muffins, whole wheat by Hy-Vee, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 57 g of 100% whole wheat english muffins, whole wheat by Hy-Vee, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 149.91 mg of calcium. 100% whole wheat english muffins, whole wheat by Hy-Vee, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 075450086133.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandHy-Vee, Inc.
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100% whole wheat english muffins, whole wheat by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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