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28% vegetable oil spread by Lipton

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Nutrition Facts
Portion Size100 g
Amount Per Portion250
Calories
% Daily Value *
Total Fat 29g 37 %
   Saturated Fat 7.1g 36 %
Sodium 643mg 28 %
Total Carbohydrate 0g 0 %
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

28% vegetable oil spread by Lipton nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Sodium 643.00 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 28.570 g37 %
  Saturated fatty acids 7.140 g36 %
  Monounsaturated fatty acids 7.140 g
  Polyunsaturated fatty acids 14.290 g
  Fatty acids, total trans 0.000 g

Ingredients
Purified waterSoybean oil
Palm kernel and palm oilSalt
Lecithin (soy)Mono and diglycerides
Distilled vinegarNatural flavor
Vitamin a palmitateBeta carotene (color)

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. 28% vegetable oil spread by Lipton belong to 'Butter & Spread' food category. The UPC for this product is 027400272554.
Food properties
SourceUSDA Branded foods
CategoryButter & Spread
BrandLipton
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28% vegetable oil spread by Lipton nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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