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2 artificially flavored vanilla muffins by BBU, Inc.

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Nutrition Facts

Portion Size	105 g

Amount Per Portion	431
Calories

% Daily Value *

Total Fat 22g	28 %

Saturated Fat 6g	30 %

Cholesterol 95mg	32 %

Sodium 420mg	18 %

Total Carbohydrate 54g	20 %

Dietary Fiber 1.1g	4 %

Sugar 24g

Protein 6g	12 %

Calcium 70mg	5 %

Iron 2mg	11 %

Potassium 70mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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2 artificially flavored vanilla muffins by BBU, Inc. nutrition facts and analysis per 2 pieces (105.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.199 mg	15 %
Niacin [Vitamin B3]	1.000 mg	6 %
Folate, DFE
Folic acid	54.60 mcg

Minerals
Nutrient	Amount	DV
Calcium	70.35 mg	5 %
Iron	2.00 mg	11 %
Potassium	70.35 mg	1 %
Sodium	420.00 mg	18 %
Zinc	1.00 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.00 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	54.00 g	20 %
Fiber	1.05 g	4 %
Sugars	24.00 g
Sugars, added	24.05 g
Sugar alcohols	4.20 g
Net carbs	50.85 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	21.997 g	28 %
Saturated fatty acids	5.995 g	30 %
Monounsaturated fatty acids	4.998 g
Polyunsaturated fatty acids	11.004 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	94.50 mg	32 %

Ingredients
Wheat flour	Eggs
Vegetable oil (cottonseed, soybean and canola oil)	Sugar
Water	Corn syrup
Sorbitol	Glycerin
Leavening (sodium aluminum sulfate, sodium aluminum phosphate, calcium sulfate, baking soda, monocalcium phosphate)	Mono & diglycerides
Polyglycerol esters of fatty acids	Modified cornstarch
Salt	Nonfat milk
Preservatives (sorbic acid, sodium propionate, potassium sorbate)	Xanthan gum
Natural and artificial flavor	Enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide)

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2 artificially flavored vanilla muffins by BBU, Inc. contains 431 calories per 105 g serving. This serving contains 22 g of fat, 6 g of protein and 54 g of carbohydrate. The latter is 24 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. 2 artificially flavored vanilla muffins by BBU, Inc. contains 6 g of saturated fat and 95 mg of cholesterol per serving. 105 g of 2 artificially flavored vanilla muffins by BBU, Inc. contains 2.00 mg of iron, 70.35 mg of calcium, 70 mg of potassium. 2 artificially flavored vanilla muffins by BBU, Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 703965008301.

Food properties
Source	USDA Branded foods
Category	Croissants, Sweet Rolls, Muffins & Other Pastries
Brand	BBU, Inc.

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2 artificially flavored vanilla muffins by BBU, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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