Albanese, triple dipped malt balls by Albanese Confectionery Group, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
550
Calories
% Daily Value *
Total Fat 30g
38 %
Saturated Fat 20g
100 %
Cholesterol 25mg
8 %
Sodium 112mg
5 %
Total Carbohydrate 60g
22 %
Dietary Fiber 2.5g
9 %
Sugar 53g
Protein 7.5g
15 %
Calcium 200mg
15 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Albanese, triple dipped malt balls by Albanese Confectionery Group, Inc. contains 550 calories per 100 g serving. This serving contains 30 g of fat, 7.5 g of protein and 60 g of carbohydrate. The latter is 53 g sugar and 2.5 g of dietary fiber, the rest is complex carbohydrate. Albanese, triple dipped malt balls by Albanese Confectionery Group, Inc. contains 20 g of saturated fat and 25 mg of cholesterol per serving. 100 g of Albanese, triple dipped malt balls by Albanese Confectionery Group, Inc. contains 3.0 mg vitamin C as well as 1.80 mg of iron, 200.00 mg of calcium. Albanese, triple dipped malt balls by Albanese Confectionery Group, Inc. belong to 'Chocolate' food category. The UPC for this product is 634418622822.
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Albanese, triple dipped malt balls by Albanese Confectionery Group, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.