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wine

Alcoholic beverage, all, table, wine

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Nutrition Facts
Portion Size148 g
Amount Per Portion123
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 7.4mg 0 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 0g 0 %
   Sugar 1.2g
Protein 0.1g 0 %
Vitamin D 0mcg 0 %
Calcium 12mg 1 %
Iron 0.6mg 3 %
Potassium 147mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Alcoholic beverage, all, table, wine nutrition facts and analysis per 1 serving (5 fl oz) (148 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.007 mg1 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]0.246 mg2 %
Pantothenic acid [Vitamin B5]0.055 mg1 %
Vitamin B6 0.080 mg5 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]1.48 mcg0 %
  Folate, food 1.48 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.00 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.00 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 7.4 mg1 %

Minerals
NutrientAmount DV
Calcium 11.84 mg1 %
Copper 0.01 mg1 %
Fluoride 226.9 mcg
Iron 0.55 mg3 %
Magnesium 16.28 mg4 %
Manganese 0.184 mg8 %
Phosphorus 29.60 mg2 %
Potassium 146.52 mg3 %
Selenium 0.30 mcg1 %
Sodium 7.40 mg0 %
Zinc 0.19 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.10 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.03 g1 %
  Fiber 0.00 g0 %
  Sugars 1.17 g
  Net carbs 4.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.000 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.000 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.000 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.000 g
  Polyunsaturated fatty acids 0.000 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.000 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 15.4 g
Ash 0.36 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 128.14 g

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Alcoholic beverage, all, table, wine contains 123 calories per 148 g serving. This serving contains 0 g of fat, 0.1 g of protein and 4 g of carbohydrate. The latter is 1.2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Alcoholic beverage, all, table, wine contains 0 g of saturated fat and 0 mg of cholesterol per serving. 148 g of Alcoholic beverage, all, table, wine contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.55 mg of iron, 11.84 mg of calcium, 147 mg of potassium. Alcoholic beverage, all, table, wine belong to 'Beverages' food category.
Food properties
SourceUSDA Standard reference
CategoryBeverages
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Alcoholic beverage, all, table, wine nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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