All american asiago brioche sub by Dierberg's Markets, Inc.
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Nutrition Facts
Portion Size
245 g
Amount Per Portion
595
Calories
% Daily Value *
Total Fat 23g
29 %
Saturated Fat 11g
55 %
Cholesterol 93mg
31 %
Sodium 1943mg
84 %
Total Carbohydrate 63g
23 %
Dietary Fiber 0g
0 %
Sugar 11g
Protein 34g
68 %
Calcium 260mg
20 %
Iron 2.5mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
All american asiago brioche sub by Dierberg's Markets, Inc. contains 595 calories per 245 g serving. This serving contains 23 g of fat, 34 g of protein and 63 g of carbohydrate. The latter is 11 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. All american asiago brioche sub by Dierberg's Markets, Inc. contains 11 g of saturated fat and 93 mg of cholesterol per serving. 245 g of All american asiago brioche sub by Dierberg's Markets, Inc. contains 0.0 mg vitamin C as well as 2.52 mg of iron, 259.70 mg of calcium. All american asiago brioche sub by Dierberg's Markets, Inc. belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 023933300795.
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All american asiago brioche sub by Dierberg's Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.