All natural boneless skinless chicken breasts with rib meat by Target Stores
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Nutrition Facts
Portion Size
112 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 2.5g
3 %
Saturated Fat 0.5g
2 %
Cholesterol 69mg
23 %
Sodium 300mg
13 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 20g
40 %
Calcium 0mg
0 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
All natural boneless skinless chicken breasts with rib meat by Target Stores contains 120 calories per 112 g serving. This serving contains 2.5 g of fat, 20 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. All natural boneless skinless chicken breasts with rib meat by Target Stores contains 0.5 g of saturated fat and 69 mg of cholesterol per serving. 112 g of All natural boneless skinless chicken breasts with rib meat by Target Stores contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. All natural boneless skinless chicken breasts with rib meat by Target Stores belong to 'Frozen Poultry, Chicken & Turkey' food category. The UPC for this product is 085239031957.
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All natural boneless skinless chicken breasts with rib meat by Target Stores nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.