Almond butter + puffed quinoa dark chocolate, almond butter by Hu Products LLC
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 7g
35 %
Sodium 15mg
1 %
Total Carbohydrate 13g
5 %
Dietary Fiber 2g
7 %
Sugar 8g
Protein 3g
6 %
Calcium 47mg
4 %
Iron 4mg
22 %
Potassium 228mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Almond butter + puffed quinoa dark chocolate, almond butter by Hu Products LLC contains 180 calories per 30 g serving. This serving contains 13 g of fat, 3 g of protein and 13 g of carbohydrate. The latter is 8 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Almond butter + puffed quinoa dark chocolate, almond butter by Hu Products LLC contains 7 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Almond butter + puffed quinoa dark chocolate, almond butter by Hu Products LLC contains 4.00 mg of iron, 47.10 mg of calcium, 228 mg of potassium. Almond butter + puffed quinoa dark chocolate, almond butter by Hu Products LLC belong to 'Nut & Seed Butters' food category. The UPC for this product is 850180006008.
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Almond butter + puffed quinoa dark chocolate, almond butter by Hu Products LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.