An asian-inspired blend of soy, sesame and ginger jackfruit by Global Village Fruits, Inc
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Nutrition Facts
Portion Size
110 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 0.5g
2 %
Sodium 670mg
29 %
Total Carbohydrate 20g
7 %
Dietary Fiber 6.1g
22 %
Sugar 10g
Protein 3g
6 %
Calcium 54mg
4 %
Iron 2mg
11 %
Potassium 207mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
An asian-inspired blend of soy, sesame and ginger jackfruit by Global Village Fruits, Inc contains 140 calories per 110 g serving. This serving contains 5 g of fat, 3 g of protein and 20 g of carbohydrate. The latter is 10 g sugar and 6.1 g of dietary fiber, the rest is complex carbohydrate. An asian-inspired blend of soy, sesame and ginger jackfruit by Global Village Fruits, Inc contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 110 g of An asian-inspired blend of soy, sesame and ginger jackfruit by Global Village Fruits, Inc contains 2.00 mg of iron, 53.90 mg of calcium, 207 mg of potassium. An asian-inspired blend of soy, sesame and ginger jackfruit by Global Village Fruits, Inc belong to 'Other Deli' food category. The UPC for this product is 859806003049.
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An asian-inspired blend of soy, sesame and ginger jackfruit by Global Village Fruits, Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.