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Annie's 25% less sodium mac & cheese made with organic pasta by GENERAL MILLS SALES INC.

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Nutrition Facts

Portion Size	71 g

Amount Per Portion	260
Calories

% Daily Value *

Total Fat 4g	5 %

Saturated Fat 2g	10 %

Cholesterol 9.9mg	3 %

Sodium 400mg	17 %

Total Carbohydrate 47g	17 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 10g	20 %

Calcium 100mg	8 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Annie's 25% less sodium mac & cheese made with organic pasta by GENERAL MILLS SALES INC. nutrition facts and analysis per 2.5 oz (71g) (71.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	100.11 mg	8 %
Iron	0.72 mg	4 %
Sodium	399.73 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	47.00 g	17 %
Fiber	1.99 g	7 %
Sugars	4.00 g
Net carbs	45.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.997 g	5 %
Saturated fatty acids	2.002 g	10 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	9.94 mg	3 %

Ingredients
Organic pasta (organic wheat flour)	Dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes)
Whey	Nonfat milk
Butter	Salt
Cultured whole milk	Sodium phosphate
Annatto extract (for color)	Silicon dioxide (for anticaking)

Foods related to annie's 25% less sodium mac & cheese made with organic pasta by general mills sales inc.

UPC 00013562300112

Annie's 25% less sodium mac & cheese made with organic pasta by GENERAL MILLS SALES INC. contains 260 calories per 71 g serving. This serving contains 4 g of fat, 10 g of protein and 47 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Annie's 25% less sodium mac & cheese made with organic pasta by GENERAL MILLS SALES INC. contains 2 g of saturated fat and 9.9 mg of cholesterol per serving. 71 g of Annie's 25% less sodium mac & cheese made with organic pasta by GENERAL MILLS SALES INC. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 100.11 mg of calcium. Annie's 25% less sodium mac & cheese made with organic pasta by GENERAL MILLS SALES INC. belong to 'Dough Based Products / Meals' food category. The UPC for this product is 00013562300112.

Food properties
Source	USDA Branded foods
Category	Dough Based Products / Meals
Brand	GENERAL MILLS SALES INC.

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Annie's 25% less sodium mac & cheese made with organic pasta by GENERAL MILLS SALES INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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