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Apricot bar by Freeland Foods

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Nutrition Facts
Portion Size51 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 1g 5 %
Sodium 10mg 0 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 7g 25 %
   Sugar 24g
Protein 5g 10 %
Calcium 60mg 5 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Apricot bar by Freeland Foods nutrition facts and analysis per 1 bar (51.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 60.18 mg5 %
Iron 1.44 mg8 %
Sodium 10.20 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.00 g13 %
  Fiber 6.99 g25 %
  Sugars 24.00 g
  Net carbs 29.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.002 g9 %
  Saturated fatty acids 1.000 g5 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Sprouted organic flax seedsOrganic apricot
Organic raisinsOrganic date
Organic lime juice

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Apricot bar by Freeland Foods contains 220 calories per 51 g serving. This serving contains 7 g of fat, 5 g of protein and 36 g of carbohydrate. The latter is 24 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Apricot bar by Freeland Foods contains 1 g of saturated fat and 0 mg of cholesterol per serving. 51 g of Apricot bar by Freeland Foods contains 3.6 mg vitamin C as well as 1.44 mg of iron, 60.18 mg of calcium. Apricot bar by Freeland Foods belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 859888000059.
Food properties
SourceUSDA Branded foods
CategorySnack, Energy & Granola Bars
BrandFreeland Foods
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Apricot bar by Freeland Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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