Authentic handmade assorted baklava, assorted by JABRI
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Nutrition Facts
Portion Size
66 g
Amount Per Portion
340
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 8g
40 %
Cholesterol 5.3mg
2 %
Sodium 93mg
4 %
Total Carbohydrate 35g
13 %
Dietary Fiber 1g
4 %
Sugar 17g
Protein 3.5g
7 %
Calcium 13mg
1 %
Iron 7.5mg
42 %
Potassium 80mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Authentic handmade assorted baklava, assorted by JABRI contains 340 calories per 66 g serving. This serving contains 21 g of fat, 3.5 g of protein and 35 g of carbohydrate. The latter is 17 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Authentic handmade assorted baklava, assorted by JABRI contains 8 g of saturated fat and 5.3 mg of cholesterol per serving. 66 g of Authentic handmade assorted baklava, assorted by JABRI contains 7.50 mg of iron, 12.54 mg of calcium, 80 mg of potassium. Authentic handmade assorted baklava, assorted by JABRI belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 861579000316.
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Authentic handmade assorted baklava, assorted by JABRI nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.