Authentic mexican style hot original picante sauce, hot by Schnuck Markets, Inc.
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Nutrition Facts
Portion Size
31 g
Amount Per Portion
9.9
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 230mg
10 %
Total Carbohydrate 2g
1 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 0g
0 %
Calcium 0mg
0 %
Iron 0mg
0 %
Potassium 80mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Authentic mexican style hot original picante sauce, hot by Schnuck Markets, Inc. contains 9.9 calories per 31 g serving. This serving contains 0 g of fat, 0 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Authentic mexican style hot original picante sauce, hot by Schnuck Markets, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 31 g of Authentic mexican style hot original picante sauce, hot by Schnuck Markets, Inc. contains 0.00 mg of iron, 0.00 mg of calcium, 80 mg of potassium. Authentic mexican style hot original picante sauce, hot by Schnuck Markets, Inc. belong to 'Ketchup, Mustard, BBQ & Cheese Sauce' food category. The UPC for this product is 041318252095.
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Authentic mexican style hot original picante sauce, hot by Schnuck Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.