Authentic sea salt & vinegar veggie chips, sea salt & vinegar by GLUCK
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
464
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 1.8g
9 %
Sodium 1286mg
56 %
Total Carbohydrate 68g
25 %
Dietary Fiber 3.6g
13 %
Sugar 3.6g
Protein 3.6g
7 %
Calcium 21mg
2 %
Iron 3.6mg
20 %
Potassium 511mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Authentic sea salt & vinegar veggie chips, sea salt & vinegar by GLUCK contains 464 calories per 100 g serving. This serving contains 18 g of fat, 3.6 g of protein and 68 g of carbohydrate. The latter is 3.6 g sugar and 3.6 g of dietary fiber, the rest is complex carbohydrate. Authentic sea salt & vinegar veggie chips, sea salt & vinegar by GLUCK contains 1.8 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Authentic sea salt & vinegar veggie chips, sea salt & vinegar by GLUCK contains 3.57 mg of iron, 21.00 mg of calcium, 511 mg of potassium. Authentic sea salt & vinegar veggie chips, sea salt & vinegar by GLUCK belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 852580004578.
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Authentic sea salt & vinegar veggie chips, sea salt & vinegar by GLUCK nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.