Avocado, cilantro & lime crackers, avocado, cilantro & lime by Nabisco Biscuit Company
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
429
Calories
% Daily Value *
Total Fat 14g
18 %
Sodium 536mg
23 %
Total Carbohydrate 71g
26 %
Dietary Fiber 11g
39 %
Sugar 3.6g
Protein 11g
22 %
Calcium 46mg
4 %
Iron 5mg
28 %
Potassium 429mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Avocado, cilantro & lime crackers, avocado, cilantro & lime by Nabisco Biscuit Company contains 429 calories per 100 g serving. This serving contains 14 g of fat, 11 g of protein and 71 g of carbohydrate. The latter is 3.6 g sugar and 11 g of dietary fiber, the rest is complex carbohydrate. Avocado, cilantro & lime crackers, avocado, cilantro & lime by Nabisco Biscuit Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Avocado, cilantro & lime crackers, avocado, cilantro & lime by Nabisco Biscuit Company contains 5.00 mg of iron, 46.00 mg of calcium, 429 mg of potassium. Avocado, cilantro & lime crackers, avocado, cilantro & lime by Nabisco Biscuit Company belong to 'Crackers & Biscotti' food category. The UPC for this product is 044000055509.
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Avocado, cilantro & lime crackers, avocado, cilantro & lime by Nabisco Biscuit Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
