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Award cuisine pepperjack macaroni and cheese, 80 oz by Conagra Brands

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Nutrition Facts

Portion Size	227 g

Amount Per Portion	370
Calories

% Daily Value *

Total Fat 22g	28 %

Saturated Fat 13g	65 %

Cholesterol 59mg	20 %

Sodium 770mg	33 %

Total Carbohydrate 30g	11 %

Dietary Fiber 3g	11 %

Sugar 4g

Protein 12g	24 %

Calcium 250mg	19 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Award cuisine pepperjack macaroni and cheese, 80 oz by Conagra Brands nutrition facts and analysis per 1 cup (227g) (227.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.6 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	249.70 mg	19 %
Iron	1.09 mg	6 %
Sodium	769.53 mg	33 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.01 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	30.01 g	11 %
Fiber	2.95 g	11 %
Sugars	4.00 g
Net carbs	27.06 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	21.996 g	28 %
Saturated fatty acids	13.007 g	65 %
Fatty acids, total trans	0.999 g

Sterols
Nutrient	Amount	DV
Cholesterol	59.02 mg	20 %

Ingredients
Cooked macaroni (water, enriched pasta [durum wheat semolina, egg white, niacin, iron,(ferrous sulfate), thiamine mononitrate, riboflavin, folic acid])	Water
Heavy whipping cream	Pasteurized processed cheddar and colby cheese spread (milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, salt, carrageenan, cellulose gum, monterey jack cheese with peppers (milk, cheese cultures, green and red jalapeno peppers, salt, enzymes), cream replacer (milk, whey maltodextrin, sodium polyphosphate, mono-and diglycerides with citric acid, whey protein concentrate, xanthan gum, autolyzed yeast extract), red bell peppers, jalapeno pepper, less than 2% of: modified corn starch, butter (pasteurized cream, water, salt), salt, datem, wheat flour, spice. contains: egg, milk, wheat

Foods related to award cuisine pepperjack macaroni and cheese, 80 oz by conagra brands

UPC 00094643483221

Award cuisine pepperjack macaroni and cheese, 80 oz by Conagra Brands contains 370 calories per 227 g serving. This serving contains 22 g of fat, 12 g of protein and 30 g of carbohydrate. The latter is 4 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Award cuisine pepperjack macaroni and cheese, 80 oz by Conagra Brands contains 13 g of saturated fat and 59 mg of cholesterol per serving. 227 g of Award cuisine pepperjack macaroni and cheese, 80 oz by Conagra Brands contains 3.6 mg vitamin C as well as 1.09 mg of iron, 249.70 mg of calcium. Award cuisine pepperjack macaroni and cheese, 80 oz by Conagra Brands belong to 'Dough Based Products / Meals' food category. The UPC for this product is 00094643483221.

Food properties
Source	USDA Branded foods
Category	Dough Based Products / Meals
Brand	Conagra Brands

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Award cuisine pepperjack macaroni and cheese, 80 oz by Conagra Brands nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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