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Bacon scrambles a crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese, bacon scrambles by The Schwan Food Company

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	265
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 6g	30 %

Cholesterol 57mg	19 %

Sodium 524mg	23 %

Total Carbohydrate 27g	10 %

Dietary Fiber 1.2g	4 %

Sugar 6g

Protein 10g	20 %

Calcium 120mg	9 %

Iron 1.6mg	9 %

Potassium 157mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Bacon scrambles a crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese, bacon scrambles by The Schwan Food Company nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	120.00 mg	9 %
Iron	1.63 mg	9 %
Potassium	157.00 mg	3 %
Sodium	524.00 mg	23 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.24 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	27.11 g	10 %
Fiber	1.20 g	4 %
Sugars	6.02 g
Net carbs	25.91 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.650 g	16 %
Saturated fatty acids	6.020 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	57.00 mg	19 %

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Nonfat milk
Bacon with smoke flavoring added (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite)	Scrambled egg (whole egg, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid)
Water	Low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes)
Cheddar cheese cultured pasteurized milk	Salt
Enzymes	Annatto [color]), palm oil, contains 2% or less of: vegetable oil (soybean and/or canola oil), modified food starch, salt, sugar, cream, yeast, butter (cream
Salt), spice, wheat starch, defatted soy flour, soy lecithin, maltodextrin, l-cysteine hydrochloride, ammonium sulfate, natural hickory smoke flavor, natural flavor, ascorbic acid (dough conditioner)

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Bacon scrambles a crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese, bacon scrambles by The Schwan Food Company contains 265 calories per 100 g serving. This serving contains 13 g of fat, 10 g of protein and 27 g of carbohydrate. The latter is 6 g sugar and 1.2 g of dietary fiber, the rest is complex carbohydrate. Bacon scrambles a crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese, bacon scrambles by The Schwan Food Company contains 6 g of saturated fat and 57 mg of cholesterol per serving. 100 g of Bacon scrambles a crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese, bacon scrambles by The Schwan Food Company contains 0.0 mg vitamin C as well as 1.63 mg of iron, 120.00 mg of calcium, 157 mg of potassium. Bacon scrambles a crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese, bacon scrambles by The Schwan Food Company belong to 'Pizza' food category. The UPC for this product is 072180631879.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	The Schwan Food Company

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Bacon scrambles a crust topped with gravy, bacon, scrambled eggs, mozzarella and cheddar cheese, bacon scrambles by The Schwan Food Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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