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beef

Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round

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Nutrition Facts
Portion Size100 g
Amount Per Portion238
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 3.8g 19 %
Cholesterol 90mg 30 %
Sodium 45mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 34g 68 %
Vitamin D 0.2mcg 1 %
Calcium 5mg 0 %
Iron 3.2mg 18 %
Potassium 319mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.070 mg6 %
Riboflavin [Vitamin B2]0.240 mg18 %
Niacin [Vitamin B3]3.650 mg23 %
Pantothenic acid [Vitamin B5]0.360 mg7 %
Vitamin B6 0.270 mg16 %
Vitamin B12 [Cobalamin]2.62 mcg109 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]9.00 mcg2 %
  Folate, food 9.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.20 mcg1 %
  Vitamin D3 0.20 mcg
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 1.7 mcg1 %
  Vitamin K1 [Phylloquinone]1.7 mcg
Betaine 17.2 mg
Choline 130.8 mg24 %

Minerals
NutrientAmount DV
Calcium 5.00 mg0 %
Copper 0.12 mg13 %
Fluoride 22.4 mcg
Iron 3.16 mg18 %
Magnesium 24.00 mg6 %
Manganese 0.017 mg1 %
Phosphorus 215.00 mg17 %
Potassium 319.00 mg7 %
Selenium 32.50 mcg59 %
Sodium 45.00 mg2 %
Zinc 4.34 mg39 %

Proteins and Amino acids
NutrientAmount DV
Protein 34.34 g69 %
  Alanine 2.071 g
  Arginine 2.170 g
  Aspartic acid 3.137 g
  Cystine 0.385 g
  Glutamic acid 5.159 g
  Glycine 1.874 g
  Histidine 1.176 g103 %
  Isoleucine 1.544 g100 %
  Leucine 2.714 g79 %
  Lysine 2.857 g92 %
  Methionine 0.879 g
  Phenylalanine 1.341 g
  Proline 1.517 g
  Serine 1.313 g
  Threonine 1.500 g92 %
  Tryptophan 0.385 g94 %
  Tyrosine 1.154 g
  Valine 1.670 g85 %
  Phenylalanine + Tyrosine 2.495 g93 %
  Methionine + Cysteine 0.879 g57 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 10.130 g13 %
  Saturated fatty acids 3.780 g19 %
    Butanoic acid 0.000 g
    Decanoic acid 0.020 g
    Dodecanoic acid 0.020 g
    Hexadecanoic acid 2.330 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.130 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.290 g
  Monounsaturated fatty acids 4.150 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.010 g
    Hexadecenoic acid 0.380 g
    Octadecenoic acid 3.760 g
  Polyunsaturated fatty acids 0.420 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.030 g
    Octadecadienoic acid 0.290 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.090 g

Sterols
NutrientAmount DV
Cholesterol 90.00 mg30 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.66 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 54.68 g

Foods related to beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round

 
 
 
 
 
Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round contains 238 calories per 100 g serving. This serving contains 10 g of fat, 34 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round contains 3.8 g of saturated fat and 90 mg of cholesterol per serving. 100 g of Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.20 mcg vitamin D as well as 3.16 mg of iron, 5.00 mg of calcium, 319 mg of potassium. Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, top round, round nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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