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beef

Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand

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Nutrition Facts
Portion Size85 g
Amount Per Portion256
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 7g 35 %
Cholesterol 59mg 20 %
Sodium 43mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 21g 42 %
Vitamin D 0.3mcg 2 %
Calcium 6.8mg 1 %
Iron 1.5mg 8 %
Potassium 276mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.60 mcg2 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 13.60 mcg
Thiamin [Vitamin B1]0.046 mg4 %
Riboflavin [Vitamin B2]0.065 mg5 %
Niacin [Vitamin B3]3.612 mg23 %
Pantothenic acid [Vitamin B5]0.304 mg6 %
Vitamin B6 0.237 mg14 %
Vitamin B12 [Cobalamin]0.71 mcg30 %
  Vitamin B12, added 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.26 mcg1 %
  Vitamin D3 0.26 mcg
Vitamin E (alpha-tocopherol) 0.37 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.37 mg

Minerals
NutrientAmount DV
Calcium 6.80 mg1 %
Copper 0.06 mg7 %
Iron 1.46 mg8 %
Magnesium 17.85 mg4 %
Manganese 0.003 mg0 %
Phosphorus 163.20 mg13 %
Potassium 276.25 mg6 %
Selenium 3.15 mcg6 %
Sodium 42.50 mg2 %
Zinc 2.48 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.16 g42 %
  Alanine 1.102 g
  Arginine 1.392 g
  Glutamic acid 2.951 g
  Glycine 1.153 g
  Histidine 0.762 g67 %
  Isoleucine 0.880 g57 %
  Leucine 1.596 g47 %
  Lysine 1.675 g54 %
  Methionine 0.696 g
  Phenylalanine 0.823 g
  Proline 0.679 g
  Serine 0.744 g
  Threonine 0.766 g47 %
  Tryptophan 0.222 g54 %
  Tyrosine 0.712 g
  Valine 0.934 g48 %
  Phenylalanine + Tyrosine 1.535 g57 %
  Methionine + Cysteine 0.696 g45 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.02 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0.02 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.14 g0.88

NutrientAmount DV
Fat 18.980 g24 %
  Saturated fatty acids 7.007 g35 %
    Butanoic acid 0.000 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.013 g
    Eicosanoic acid 0.018 g
    Heptadecanoic acid 0.233 g
    Hexadecanoic acid 3.709 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 2.557 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.462 g
  Monounsaturated fatty acids 6.860 g
    Cis-hexadecenoic acid 0.568 g
    Cis-octadecenoic acid 5.613 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Eicosenoic acid 0.020 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.608 g
    Octadecenoic acid 6.089 g
    Pentadecenoic acid 0.002 g
    Tetracosenoic cis acid 0.003 g
    Tetradecenoic acid 0.138 g
    Trans-hexadecenoic acid 0.040 g
    Trans-octadecenoic acid 0.476 g
  Polyunsaturated fatty acids 0.477 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.12 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.022 g
    Eicosadienoic acid 0.009 g
    Eicosadienoic n-3 acid 0.003 g
    Eicosadienoic n-6 acid 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.014 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic CLAs acid 0.149 g
    Octadecadienoic acid 0.277 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.126 g
    Trans,trans-octadecadienoic acid 0.005 g
  Fatty acids, total trans 0.521 g
    Fatty acids, total trans-monoenoic 0.516 g
    Fatty acids, total trans-polyenoic 0.005 g

Sterols
NutrientAmount DV
Cholesterol 58.65 mg20 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.81 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 44.54 g

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Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand contains 256 calories per 85 g serving. This serving contains 19 g of fat, 21 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand contains 7 g of saturated fat and 59 mg of cholesterol per serving. 85 g of Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand contains 13.60 mcg vitamin A, 0.0 mg vitamin C, 0.26 mcg vitamin D as well as 1.46 mg of iron, 6.80 mg of calcium, 276 mg of potassium. Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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