* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Beef, oxtails contains 617 calories per 240 g serving. This serving contains 40 g of fat, 62 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, oxtails contains 16 g of saturated fat and 206 mg of cholesterol per serving. 240 g of Beef, oxtails contains 7.20 mcg vitamin A, 0.0 mg vitamin C, 0.48 mcg vitamin D as well as 5.23 mg of iron, 31.20 mg of calcium, 646 mg of potassium. Beef, oxtails belong to 'Beef, excludes ground' food category.
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Beef, oxtails nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
