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beef

Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak

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Nutrition Facts
Portion Size100 g
Amount Per Portion143
Calories
% Daily Value *
Total Fat 6.5g 8 %
   Saturated Fat 2.8g 14 %
Cholesterol 69mg 23 %
Sodium 73mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 21g 42 %
Vitamin D 0.1mcg 0 %
Calcium 15mg 1 %
Iron 2.3mg 13 %
Potassium 388mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 2.00 mcg
Thiamin [Vitamin B1]0.080 mg7 %
Riboflavin [Vitamin B2]0.170 mg13 %
Niacin [Vitamin B3]4.870 mg30 %
Pantothenic acid [Vitamin B5]0.740 mg15 %
Vitamin B6 0.446 mg26 %
Vitamin B12 [Cobalamin]3.00 mcg125 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]3.00 mcg1 %
  Folate, food 3.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.10 mcg0 %
  Vitamin D3 0.10 mcg
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 16.2 mg
Choline 76.1 mg14 %

Minerals
NutrientAmount DV
Calcium 15.00 mg1 %
Copper 0.07 mg8 %
Iron 2.33 mg13 %
Magnesium 23.00 mg5 %
Manganese 0.011 mg0 %
Phosphorus 209.00 mg17 %
Potassium 388.00 mg8 %
Selenium 22.80 mcg41 %
Sodium 73.00 mg3 %
Zinc 8.54 mg78 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.28 g43 %
  Alanine 1.230 g
  Arginine 1.431 g
  Aspartic acid 1.959 g
  Cystine 0.226 g
  Glutamic acid 3.465 g
  Glycine 0.948 g
  Histidine 0.702 g61 %
  Hydroxyproline 0.107 g
  Isoleucine 0.932 g60 %
  Leucine 1.761 g51 %
  Lysine 1.914 g62 %
  Methionine 0.620 g
  Phenylalanine 0.829 g
  Proline 0.876 g
  Serine 0.836 g
  Threonine 0.963 g59 %
  Tryptophan 0.244 g60 %
  Tyrosine 0.754 g
  Valine 0.984 g50 %
  Phenylalanine + Tyrosine 1.583 g59 %
  Methionine + Cysteine 0.620 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.31 g28.18

NutrientAmount DV
Fat 6.470 g8 %
  Saturated fatty acids 2.759 g14 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.082 g
    Hexadecanoic acid 1.491 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.004 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.171 g
  Monounsaturated fatty acids 3.143 g
    Cis-octadecenoic acid 2.471 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0.054 g
    Hexadecenoic acid 0.193 g
    Octadecenoic acid 2.858 g
    Tetradecenoic acid 0.032 g
    Trans-octadecenoic acid 0.386 g
    18:1-11 t (18:1t n-7) 0.268 g
  Polyunsaturated fatty acids 0.392 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.31 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.042 g
    Octadecadienoic CLAs acid 0.028 g
    Octadecadienoic acid 0.336 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.013 g
  Fatty acids, total trans 0.386 g
    Fatty acids, total trans-monoenoic 0.386 g

Sterols
NutrientAmount DV
Cholesterol 69.00 mg23 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.98 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 71.41 g

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Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak contains 143 calories per 100 g serving. This serving contains 6.5 g of fat, 21 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak contains 2.8 g of saturated fat and 69 mg of cholesterol per serving. 100 g of Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak contains 2.00 mcg vitamin A, 0.0 mg vitamin C, 0.10 mcg vitamin D as well as 2.33 mg of iron, 15.00 mg of calcium, 388 mg of potassium. Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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