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beef

Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round

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Nutrition Facts
Portion Size100 g
Amount Per Portion157
Calories
% Daily Value *
Total Fat 3.7g 5 %
   Saturated Fat 1.4g 7 %
Cholesterol 78mg 26 %
Sodium 67mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 31g 62 %
Vitamin D 0mcg 0 %
Calcium 17mg 1 %
Iron 2.9mg 16 %
Potassium 387mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 4.00 mcg
Thiamin [Vitamin B1]0.078 mg6 %
Riboflavin [Vitamin B2]0.306 mg24 %
Niacin [Vitamin B3]7.555 mg47 %
Pantothenic acid [Vitamin B5]0.455 mg9 %
Vitamin B6 0.768 mg45 %
Vitamin B12 [Cobalamin]2.00 mcg83 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]5.00 mcg1 %
  Folate, food 5.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
  Vitamin D3 0.00 mcg
Vitamin E (alpha-tocopherol) 0.26 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.26 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Betaine 13.3 mg
Choline 78.7 mg14 %

Minerals
NutrientAmount DV
Calcium 17.00 mg1 %
Copper 0.06 mg7 %
Iron 2.88 mg16 %
Magnesium 15.00 mg4 %
Manganese 0.003 mg0 %
Phosphorus 269.00 mg22 %
Potassium 387.00 mg8 %
Selenium 27.80 mcg51 %
Sodium 67.00 mg3 %
Zinc 4.34 mg39 %

Proteins and Amino acids
NutrientAmount DV
Protein 30.97 g62 %
  Alanine 1.949 g
  Arginine 2.166 g
  Aspartic acid 3.097 g
  Cystine 0.325 g
  Glutamic acid 5.172 g
  Glycine 1.533 g
  Histidine 1.212 g106 %
  Hydroxyproline 0.212 g
  Isoleucine 1.469 g95 %
  Leucine 2.744 g80 %
  Lysine 3.063 g99 %
  Methionine 0.856 g
  Phenylalanine 1.264 g
  Proline 1.429 g
  Serine 1.312 g
  Threonine 1.487 g91 %
  Tryptophan 0.347 g85 %
  Tyrosine 1.187 g
  Valine 1.570 g80 %
  Phenylalanine + Tyrosine 2.451 g91 %
  Methionine + Cysteine 0.856 g55 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.20 g7.88

NutrientAmount DV
Fat 3.720 g5 %
  Saturated fatty acids 1.421 g7 %
    Butanoic acid 0.000 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.041 g
    Hexadecanoic acid 0.796 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.475 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.082 g
  Monounsaturated fatty acids 1.558 g
    Cis-hexadecenoic acid 0.096 g
    Cis-octadecenoic acid 1.222 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.005 g
    Heptadecenoic acid 0.028 g
    Hexadecenoic acid 0.105 g
    Octadecenoic acid 1.401 g
    Tetradecenoic acid 0.020 g
    Trans-hexadecenoic acid 0.009 g
    Trans-octadecenoic acid 0.179 g
  Polyunsaturated fatty acids 0.285 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.18 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-6 acid 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.045 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 0.203 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.005 g
    Trans-octadecadienoic acid 0.014 g
  Fatty acids, total trans 0.201 g
    Fatty acids, total trans-monoenoic 0.187 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 78.00 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.27 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 65.14 g

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Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round contains 157 calories per 100 g serving. This serving contains 3.7 g of fat, 31 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round contains 1.4 g of saturated fat and 78 mg of cholesterol per serving. 100 g of Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round contains 4.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 2.88 mg of iron, 17.00 mg of calcium, 387 mg of potassium. Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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