| Ingredients |
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| Seasoned rice with black beans and corn (cooked white rice, cooked black beans [black beans, water, salt], corn, water, green bell pepper, soybean oil, onion, chicken base [chicken including natural chicken juices, chicken fat, salt, sugar, maltodextrin, hydrolyzed corn gluten, dried whey, natural flavoring, yeast extract, turmeric], green chiles [green chiles, salt, citric acid, calcium chloride], tomato paste, lower sodium sea salt [sea salt, potassium chloride, magnesium salts], salt, spices, paprika [ethoxyquin added to preserve color], dried ancho chile pepper, modified corn starch, granulated onion, cilantro, xanthan gum) | Beef tamale (masa: water, corn masa flour [corn masa flour, lime], corn oil, low sodium sea salt [sea salt, potassium chloride, magnesium salts], chili peppers, carrageenan, spices, filling: cooked beef [beef, water, salt], water, tomato paste, corn oil, carrots, potatoes, spices, modified cornstarch, jalapeno peppers, onion powder, garlic powder) | | Enchilada sauce (water, tomato paste, chicken base [chicken including natural chicken juices, salt, chicken fat, sugar, maltodextrin, hydrolyzed corn gluten, dried whey, natural flavoring, yeast extract, turmeric], modified corn starch, paprika, garlic [garlic, citric acid], lemon juice [lemon juice, sodium benzoate {preservative}], soybean oil, spices, flavoring [hydrolyzed corn gluten, hydrolyzed wheat gluten, yeast extract, soybean oil], sugar, xanthan gum, granulated red bell pepper, granulated onion, granulated garlic, coriander, dried chipotle chili pepper, dried chili peppers, dried pasilla chili pepper, dried ancho chile pepper) | Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes) |
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