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Bertolli chicken parmigiana, 17.5 oz by Conagra Brands

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Nutrition Facts

Portion Size	248 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 4.5g	22 %

Cholesterol 64mg	21 %

Sodium 1389mg	60 %

Total Carbohydrate 29g	11 %

Dietary Fiber 6g	21 %

Sugar 8g

Protein 22g	44 %

Calcium 149mg	11 %

Iron 1.1mg	6 %

Potassium 560mg	12 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Bertolli chicken parmigiana, 17.5 oz by Conagra Brands nutrition facts and analysis per 1/2 package (248g) (248.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	4.7 mg	5 %

Minerals
Nutrient	Amount	DV
Calcium	148.80 mg	11 %
Iron	1.09 mg	6 %
Potassium	560.48 mg	12 %
Sodium	1388.80 mg	60 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	22.00 g	44 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	28.99 g	11 %
Fiber	5.95 g	21 %
Sugars	8.01 g
Net carbs	23.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.996 g	21 %
Saturated fatty acids	4.489 g	22 %
Monounsaturated fatty acids	6.002 g
Polyunsaturated fatty acids	3.993 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	64.48 mg	21 %

Ingredients
Sauce (diced tomatoes, tomato puree, water, onions, olive oil, less than 2% of: sugar, modified corn starch, salt, garlic, tomato paste, spices)	Italian style breaded chicken breast with rib meat (chicken breast with rib meat, water, modified corn starch, salt, dehydrated garlic, rosemary extractives. predusted, battered, and breaded with [bleached wheat flour, water, modified food starch, wheat flour, parmesan cheese {pasteurized milk, cheese cultures, salt, enzymes}, yellow corn flour, salt, maltodextrin, spices, parmesan cheese {part-skim milk, cheese cultures, salt, enzymes}, dextrose, sugar, enzyme modified parmesan cheese {pasteurized milk, cheese cultures, salt, enzymes}, garlic powder, natural cheese flavor {dehydrated cheese (cultured pasteurized milk, salt, enzymes), maltodextrin, autolyzed yeast extract}, whey, yeast, autolyzed yeast extract, leavening {sodium aluminum phosphate, sodium bicarbonate}, onion powder, mustard seed, sunflower oil, parsley, caramel {color}, extractives of paprika and annatto] breading set in vegetable oil)
Mozzarella cheese (pasteurized milk, cultures, salt, enzymes). contains: milk	Wheat

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UPC 00031000650483

Bertolli chicken parmigiana, 17.5 oz by Conagra Brands contains 350 calories per 248 g serving. This serving contains 16 g of fat, 22 g of protein and 29 g of carbohydrate. The latter is 8 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Bertolli chicken parmigiana, 17.5 oz by Conagra Brands contains 4.5 g of saturated fat and 64 mg of cholesterol per serving. 248 g of Bertolli chicken parmigiana, 17.5 oz by Conagra Brands contains 4.7 mg vitamin C as well as 1.09 mg of iron, 148.80 mg of calcium, 560 mg of potassium. Bertolli chicken parmigiana, 17.5 oz by Conagra Brands belong to 'Dough Based Products / Meals' food category. The UPC for this product is 00031000650483.

Food properties
Source	USDA Branded foods
Category	Dough Based Products / Meals
Brand	Conagra Brands

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Bertolli chicken parmigiana, 17.5 oz by Conagra Brands nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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