Betty crocker lemon poppy seed muffin and quick bread mix by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
34 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 1.5g
2 %
Saturated Fat 0.5g
2 %
Sodium 180mg
8 %
Total Carbohydrate 26g
9 %
Dietary Fiber 0g
0 %
Sugar 15g
Protein 1g
2 %
Calcium 40mg
3 %
Iron 0.4mg
2 %
Potassium 20mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Betty crocker lemon poppy seed muffin and quick bread mix by GENERAL MILLS SALES INC. contains 120 calories per 34 g serving. This serving contains 1.5 g of fat, 1 g of protein and 26 g of carbohydrate. The latter is 15 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Betty crocker lemon poppy seed muffin and quick bread mix by GENERAL MILLS SALES INC. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 34 g of Betty crocker lemon poppy seed muffin and quick bread mix by GENERAL MILLS SALES INC. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 40.12 mg of calcium, 20 mg of potassium. Betty crocker lemon poppy seed muffin and quick bread mix by GENERAL MILLS SALES INC. belong to 'Baking/Cooking Mixes/Supplies' food category. The UPC for this product is 00016000456051.
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Betty crocker lemon poppy seed muffin and quick bread mix by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.