Printed from https://www.nutritionvalue.org

Birds eye, steamfresh, pasta & broccoli with a cheese sauce by Pinnacle Foods Group LLC

Select portion size:

Nutrition Facts

Portion Size	202 g

Amount Per Portion	220
Calories

% Daily Value *

Total Fat 4g	5 %

Saturated Fat 2g	10 %

Cholesterol 10mg	3 %

Sodium 529mg	23 %

Total Carbohydrate 37g	13 %

Dietary Fiber 3g	11 %

Sugar 5g

Protein 9g	18 %

Calcium 101mg	8 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low fat

Birds eye, steamfresh, pasta & broccoli with a cheese sauce by Pinnacle Foods Group LLC nutrition facts and analysis per 2.33 cup (202.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	24.0 mg	27 %

Minerals
Nutrient	Amount	DV
Calcium	101.00 mg	8 %
Iron	1.80 mg	10 %
Sodium	529.24 mg	23 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.01 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	37.01 g	13 %
Fiber	3.03 g	11 %
Sugars	5.01 g
Net carbs	33.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	4.000 g	5 %
Saturated fatty acids	2.000 g	10 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.10 mg	3 %

Ingredients
Cooked enriched macaroni product (water, enriched macaroni product (wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid))	Broccoli
Sauce (water, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), nonfat milk, butter concentrate [butter (cream, salt), flavor], food starch-modified, salt, contains less than 2% of: garlic, seasoning (maltodextrin, whey, salt, modified food starch, hydroylzed corn protein, dried onions, yeast extract, dried red peppers, natural flavors, soybean oil, garlic powder, spices, dried parsley, corn syrup solids, turmeric powder, mono and diglycerides, safflower oil, sodium phosphate, sodium caseinate, chicken fat, gum acacia, sugar, dried chicken broth, sunflower oil, rosemary), onion powder, xanthan gum, annatto extract (color), spices)

Foods related to birds eye, steamfresh, pasta & broccoli with a cheese sauce by pinnacle foods group llc

14500

01585

Birds eye, steamfresh, pasta & broccoli with a cheese sauce by Pinnacle Foods Group LLC contains 220 calories per 202 g serving. This serving contains 4 g of fat, 9 g of protein and 37 g of carbohydrate. The latter is 5 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Birds eye, steamfresh, pasta & broccoli with a cheese sauce by Pinnacle Foods Group LLC contains 2 g of saturated fat and 10 mg of cholesterol per serving. 202 g of Birds eye, steamfresh, pasta & broccoli with a cheese sauce by Pinnacle Foods Group LLC contains 24.0 mg vitamin C as well as 1.80 mg of iron, 101.00 mg of calcium. Birds eye, steamfresh, pasta & broccoli with a cheese sauce by Pinnacle Foods Group LLC belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 014500015853.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Pinnacle Foods Group LLC

Please let us know if you have any suggestions on how to make this website better.

Birds eye, steamfresh, pasta & broccoli with a cheese sauce by Pinnacle Foods Group LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |