Birthday cake protein soft baked cookie, birthday cake by Buff Bake, LLC.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
375
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 5.6g
28 %
Cholesterol 78mg
26 %
Sodium 256mg
11 %
Total Carbohydrate 51g
19 %
Dietary Fiber 18g
64 %
Sugar 16g
Protein 20g
40 %
Calcium 112mg
9 %
Iron 1.6mg
9 %
Potassium 438mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Birthday cake protein soft baked cookie, birthday cake by Buff Bake, LLC. contains 375 calories per 100 g serving. This serving contains 15 g of fat, 20 g of protein and 51 g of carbohydrate. The latter is 16 g sugar and 18 g of dietary fiber, the rest is complex carbohydrate. Birthday cake protein soft baked cookie, birthday cake by Buff Bake, LLC. contains 5.6 g of saturated fat and 78 mg of cholesterol per serving. 100 g of Birthday cake protein soft baked cookie, birthday cake by Buff Bake, LLC. contains 1.57 mg of iron, 112.00 mg of calcium, 438 mg of potassium. Birthday cake protein soft baked cookie, birthday cake by Buff Bake, LLC. belong to 'Cookies & Biscuits' food category. The UPC for this product is 857697005951.
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Birthday cake protein soft baked cookie, birthday cake by Buff Bake, LLC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.