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Bistro salumi & brie by Byerly Foods International

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Nutrition Facts

Portion Size	198 g

Amount Per Portion	489
Calories

% Daily Value *

Total Fat 21g	27 %

Saturated Fat 11g	55 %

Cholesterol 69mg	23 %

Sodium 1360mg	59 %

Total Carbohydrate 45g	16 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 24g	48 %

Calcium 249mg	19 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Bistro salumi & brie by Byerly Foods International nutrition facts and analysis per 1 sandwich (198.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.4 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	249.48 mg	19 %
Iron	1.09 mg	6 %
Sodium	1360.26 mg	59 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	24.00 g	48 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	45.01 g	16 %
Fiber	1.98 g	7 %
Sugars	4.00 g
Net carbs	43.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	21.008 g	27 %
Saturated fatty acids	11.009 g	55 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	69.30 mg	23 %

Ingredients
French roll (enriched flour [wheat flour, malted barley flour, niacin ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, less than 2% of dough conditioner [enzymes, calcium sulfate, ascorbic acid], palm oil, sugar, wheat gluten, yeast)	Brie spread (brie cheese [pasteurized cows milk, cheese cultures, salt enzymes], cream cheese [pasteurized milk & cream, cheese cultures, salt, carob bean gum])
Rosemary ham (pork, water, dextrose, corn syrup solids, sodium phosphate, sugar, carrageenan, sodium ascorbate, spices, sodium nitrite)	Dry cured salami (pork, salt, sugar, spices, lactic acid starter culture, potassium nitrate, garlic sodium nitrate)
Baby arugula	Parmesan cheese (cultured milk, enzymes, salt cellulose [prevents caking], natamycin [protects flavor])
Prosciutto (ham, sea salt)	White balsamic glaze (concentrated grape must. wine vinegar glucose syrup, modified food starch balsamic vinegar of modena [contains sulfites])

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Bistro salumi & brie by Byerly Foods International contains 489 calories per 198 g serving. This serving contains 21 g of fat, 24 g of protein and 45 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Bistro salumi & brie by Byerly Foods International contains 11 g of saturated fat and 69 mg of cholesterol per serving. 198 g of Bistro salumi & brie by Byerly Foods International contains 2.4 mg vitamin C as well as 1.09 mg of iron, 249.48 mg of calcium. Bistro salumi & brie by Byerly Foods International belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 018169667392.

Food properties
Source	USDA Branded foods
Category	Prepared Subs & Sandwiches
Brand	Byerly Foods International

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Bistro salumi & brie by Byerly Foods International nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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