Blue bunny, fat free ice cream, vanilla by Wells Enterprises, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
113
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 85mg
4 %
Total Carbohydrate 28g
10 %
Dietary Fiber 7g
25 %
Sugar 8.5g
Protein 5.6g
11 %
Calcium 211mg
16 %
Iron 0mg
0 %
Potassium 254mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Blue bunny, fat free ice cream, vanilla by Wells Enterprises, Inc. contains 113 calories per 100 g serving. This serving contains 0 g of fat, 5.6 g of protein and 28 g of carbohydrate. The latter is 8.5 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Blue bunny, fat free ice cream, vanilla by Wells Enterprises, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Blue bunny, fat free ice cream, vanilla by Wells Enterprises, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 211.00 mg of calcium, 254 mg of potassium. Blue bunny, fat free ice cream, vanilla by Wells Enterprises, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 070640034369.
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Blue bunny, fat free ice cream, vanilla by Wells Enterprises, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.