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Brat & sausage by Lewis Bakeries Inc.

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Nutrition Facts
Portion Size66 g
Amount Per Portion180
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 0.5g 2 %
Sodium 340mg 15 %
Total Carbohydrate 32g 12 %
   Dietary Fiber 1g 4 %
   Sugar 4g
Protein 6g 12 %
Calcium 60mg 5 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Brat & sausage by Lewis Bakeries Inc. nutrition facts and analysis per 1 bun (66.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.660 mg55 %
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]3.000 mg19 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 60.06 mg5 %
Iron 1.80 mg10 %
Sodium 339.90 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 32.00 g12 %
  Fiber 0.99 g4 %
  Sugars 4.00 g
  Net carbs 31.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.501 g3 %
  Saturated fatty acids 0.502 g3 %
  Monounsaturated fatty acids 0.502 g
  Polyunsaturated fatty acids 1.003 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unbleached enriched wheat flour [flourBarley malt
Niacin (vitamin b3)Iron
Thiamin mononitrate (vitamin b1)Riboflavin (vitamin b2)
Folic acid (vitamin b9)]Water
Corn syrupYeast
Soybean oilContains 2% or less of the following: wheat gluten
SaltCalcium propionate (to retain freshness)
Yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate)Dough conditioners (contains one or more of the following: mono & diglycerides, ethoxylated mono and diglycerides, sodium stearoyl lactylate, calcium peroxide, datem, ascorbic acid, enzymes)
Wheat starchTurmeric
Soy lecithin

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Brat & sausage by Lewis Bakeries Inc. contains 180 calories per 66 g serving. This serving contains 2.5 g of fat, 6 g of protein and 32 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Brat & sausage by Lewis Bakeries Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 66 g of Brat & sausage by Lewis Bakeries Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 60.06 mg of calcium. Brat & sausage by Lewis Bakeries Inc. belong to 'Breads & Buns' food category. The UPC for this product is 024126016073.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandLewis Bakeries Inc.
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Brat & sausage by Lewis Bakeries Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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