Printed from https://www.nutritionvalue.org
bread

Bread, 100% whole wheat & honey by United States Bakery

Select portion size:
Nutrition Facts
Portion Size32 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 140mg 6 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 4g 8 %
Vitamin D mcg N/A
Calcium 18.88mg 1 %
Iron 1.00mg 6 %
Potassium 75mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
  Share by URL
Bread, 100% whole wheat & honey by United States Bakery, calories by source


Bread, 100% whole wheat & honey by United States Bakery, percentiles

Bread, 100% whole wheat & honey by United States Bakery nutrition facts and analysis per serving

Minerals
NutrientAmount DV
Calcium, Ca 18.88 mg1 %
Iron, Fe 1.00 mg6 %
Potassium, K 74.88 mg2 %
Sodium, Na 140.16 mg6 %

Proteins and Aminoacids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 2.0 g7 %
  Sugars 3.00 g
    Sugars, added 3.01 g
  Net carbs 13 g

Fats and Fatty Acids
Bread, 100% whole wheat & honey by United States Bakery, fatty acids by type
NutrientAmount DV
Fat 1.50 g2 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.499 g
  Fatty acids, total trans 0.000 g

Ingredients
Whole wheat flourWater
Vital wheat glutenHoney
SugarContains 2% or less of each of the following: molasses
Butter (milk)Salt
YeastYeast nutrient (ammonium sulfate)
Dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate)Vegetable oil (canola and/or soy)
Calcium sulfateEnzymes
Calcium propionateSoy flour

Foods related to bread, 100% whole wheat & honey by united states bakery

 
 
 
 
 
Bread, 100% whole wheat & honey by United States Bakery contains 80 calories per 32 g serving. One serving contains 1.5 g of fat, 4 g of protein and 15 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Bread, 100% whole wheat & honey by United States Bakery contains g of saturated fat and mg of cholesterol per serving. 32 g of Bread, 100% whole wheat & honey by United States Bakery contains IU vitamin A, mg of vitamin C and mcg of vitamin D as well as 1.00 mg of iron, 18.88 mg of calcium and 75 mg of potassium. Bread, 100% whole wheat & honey by United States Bakery belong to 'Breads & Buns' food category. The UPC for this product is 072220008821.
0
72220
00882
1
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandUnited States Bakery
Please let us know if you have any suggestions on how to make this website better.
Bread, 100% whole wheat & honey by United States Bakery nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2021 NutritionValue.org All rights reserved