Bread, raisin contains 117 calories per 43 g serving. This serving contains 1.4 g of fat, 3.8 g of protein and 22 g of carbohydrate. The latter is 4.9 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Bread, raisin contains 0.3 g of saturated fat and 0 mg of cholesterol per serving. 43 g of Bread, raisin contains 0.00 mcg vitamin A, 0.1 mg vitamin C, 0.00 mcg vitamin D as well as 1.38 mg of iron, 84.28 mg of calcium, 77 mg of potassium. Bread, raisin belong to 'Yeast breads' food category.
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Bread, raisin nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.