Bread, split top butter by bi-lo inc. by Bi-Lo Inc.
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Nutrition Facts
Portion Size
26 g
Amount Per Portion
60
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 95mg
4 %
Total Carbohydrate 12g
4 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 3g
6 %
Calcium 55mg
4 %
Iron 1mg
6 %
Potassium 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Contains 2% or less of each of the following: yeast
Soy flour
Butter (made from milk)
Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes)
Wheat gluten
Salt
Calcium sulfate
Cultured wheat flour
Vinegar
Ammonium sulfate
Monocalcium phosphate
Soy lecithin
Calcium carbonate
Foods related to bread, split top butter by bi-lo inc. by bi-lo inc.
Bread, split top butter by bi-lo inc. by Bi-Lo Inc. contains 60 calories per 26 g serving. This serving contains 0.5 g of fat, 3 g of protein and 12 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Bread, split top butter by bi-lo inc. by Bi-Lo Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 26 g of Bread, split top butter by bi-lo inc. by Bi-Lo Inc. contains 1.00 mg of iron, 55.12 mg of calcium. Bread, split top butter by bi-lo inc. by Bi-Lo Inc. belong to 'Breads & Buns' food category. The UPC for this product is 038259102503.
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Bread, split top butter by bi-lo inc. by Bi-Lo Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
