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Breakfast biscuits by Harris-Teeter Inc.

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Nutrition Facts
Portion Size50 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 0.5g 2 %
Sodium 240mg 10 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 3g 11 %
   Sugar 10g
Protein 4g 8 %
Calcium 20mg 2 %
Iron 1.8mg 10 %
Potassium 120mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Breakfast biscuits by Harris-Teeter Inc. nutrition facts and analysis per 1 pack, 4 biscuits (50.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.170 mg13 %
Niacin [Vitamin B3]2.000 mg12 %
Vitamin B6 0.200 mg12 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.00 mg2 %
Iron 1.80 mg10 %
Potassium 120.00 mg3 %
Sodium 240.00 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.00 g13 %
  Fiber 3.00 g11 %
  Sugars 10.00 g
  Net carbs 33 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 0.500 g2 %
  Monounsaturated fatty acids 4.500 g
  Polyunsaturated fatty acids 2.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Whole grain blend (rye flakes, rolled oats, oat flakes)Enriched unbleached wheat flour (niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)
Canola oilWhole grain wheat flour
Brown sugarEnriched bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)
SugarContains less than 2% of: oat fiber
MolassesInvert sugar
SaltBaking soda
Malt syrup (from barley)Cinnamon
Soy lecithinDatem
Sodium acid pyrophosphateNatural flavor
NiacinamidePyridoxine hydrochloride (vitamin b6)
Riboflavin (vitamin b2)Thiamin mononitrate (vitamin b1)
Folic acidCobalamin (vitamin b12)

Foods related to breakfast biscuits by harris-teeter inc.

 
 
 
 
 
UPC 07203672278
Breakfast biscuits by Harris-Teeter Inc. contains 230 calories per 50 g serving. This serving contains 7 g of fat, 4 g of protein and 36 g of carbohydrate. The latter is 10 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Breakfast biscuits by Harris-Teeter Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 50 g of Breakfast biscuits by Harris-Teeter Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 20.00 mg of calcium, 120 mg of potassium. Breakfast biscuits by Harris-Teeter Inc. belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 07203672278.
Food properties
SourceUSDA Branded foods
CategorySnack, Energy & Granola Bars
BrandHarris-Teeter Inc.
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Breakfast biscuits by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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