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Breakfast flatbreads topped with egg, cheese & bacon by Tyson Foods, Inc.

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Nutrition Facts

Portion Size	125 g

Amount Per Portion	380
Calories

% Daily Value *

Total Fat 19g	24 %

Saturated Fat 7g	35 %

Cholesterol 100mg	33 %

Sodium 670mg	29 %

Total Carbohydrate 39g	14 %

Dietary Fiber 4g	14 %

Sugar 3g

Protein 14g	28 %

Calcium 200mg	15 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Breakfast flatbreads topped with egg, cheese & bacon by Tyson Foods, Inc. nutrition facts and analysis per 1 piece (125.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	200.00 mg	15 %
Iron	1.07 mg	6 %
Sodium	670.00 mg	29 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	39.00 g	14 %
Fiber	4.00 g	14 %
Sugars	3.00 g
Net carbs	35 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.000 g	24 %
Saturated fatty acids	7.000 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	100.00 mg	33 %

Ingredients
Croissant flatbread: flour (wheat, malted barley)	Water
Soybean oil	Vegetable shortening (palm oil, soy lecithin, artificial buffer flavor, beta carotene)
Yeast	Sugar
Salt	Leavening (sodium bicarbonate, monocalcium phosphate monohydrate, dicalcium phosphate dihydrate)
Dough conditioners (guar gum, diacetyl tartaric acid ester of mono-and diglycerides, dextrose, enzymes)	Calcium propionate (preservative)
Natural and artificial flavors	Sodium metabisulfite
And soy lecithin. toppings: whole eggs	Water
Bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain smoke flavoring.)	Colby cheese [pasteurized milk
Cheese culture	Salt
Enzymes	Annatto (vegetable color)]
Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes)	Skim milk
Contains 2% or less of the following: autolyzed yeast extract	Citric acid
Corn starch	Dehydrated cheddar cheese [(pasteurized milk, cheese cultures, salt, enzymes)
Whey	Salt]
Dehydrated creamer (sunflower oil, corn syrup solids, sodium caseinate, mono and diglycerides, soy lecithin)	Dehydrated garlic
Dehydrated butter flavor [natural flavor	Whey
Salt	Corn syrup solids
Butter	Guar gum
Buttermilk	Nonfat dry milk solids
(annatto and turmeric)]	Dehydrated onion
Dehydrated parmesan & romano cheese (whole cow's milk, salt, cultures, enzymes)	Dehydrated whey
Dipotassium phosphate	Extractive of paprika
Lactic acid (contains calcium lactate)	Modified food starch
Natamycin (a natural mold inhibitor)	Nonfat dry milk
Oleoresin turmeric	Potassium chloride
Potato starch and powdered cellulose (to prevent caking)	Salt
Soybean oil	Xanthan gum

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Breakfast flatbreads topped with egg, cheese & bacon by Tyson Foods, Inc. contains 380 calories per 125 g serving. This serving contains 19 g of fat, 14 g of protein and 39 g of carbohydrate. The latter is 3 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Breakfast flatbreads topped with egg, cheese & bacon by Tyson Foods, Inc. contains 7 g of saturated fat and 100 mg of cholesterol per serving. 125 g of Breakfast flatbreads topped with egg, cheese & bacon by Tyson Foods, Inc. contains 0.0 mg vitamin C as well as 1.07 mg of iron, 200.00 mg of calcium. Breakfast flatbreads topped with egg, cheese & bacon by Tyson Foods, Inc. belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 023700039101.

Food properties
Source	USDA Branded foods
Category	Frozen Breakfast Sandwiches, Biscuits & Meals
Brand	Tyson Foods, Inc.

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Breakfast flatbreads topped with egg, cheese & bacon by Tyson Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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