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Burrito by Glutenfreeda Foods, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion250
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 24g 120 %
Cholesterol 15mg 5 %
Sodium 220mg 10 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 8g 16 %
Calcium 80mg 6 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Burrito by Glutenfreeda Foods, Inc. nutrition facts and analysis per 1 burrito (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 80.23 mg6 %
Iron 1.08 mg6 %
Sodium 220.35 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.00 g13 %
  Fiber 2.03 g7 %
  Sugars 0.99 g
  Net carbs 33.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.000 g10 %
  Saturated fatty acids 24.001 g120 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.69 mg5 %

Ingredients
Filling: shredded beef (beef, water, salt)Refried black beans (black beans, water, onion, tomatillo, apple cider vinegar, safflower oil, jalapeno pepper, serrano pepper, sea salt, garlic, habanero pepper)
Rice (water, rice)Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto (color))
Salsa (tomato [peeled tomato, tomato puree, salt], tomato juice [water, tomato concentrate, salt, vitamin c], onion, bell pepper, pepper, parsley, garlic, cilantro, herbs, apple cider vinegar, spices, sea salt)Garlic salt (salt, garlic, garlic oil)
Chili powderCumin
Oregano. tortilla: waterCorn masa flour (organic ground white corn masa flour, trace of lime)
Potato starchRice flour
High oleic safflower oilCorn starch
Xanthan gum

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Burrito by Glutenfreeda Foods, Inc. contains 250 calories per 113 g serving. This serving contains 8 g of fat, 8 g of protein and 36 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Burrito by Glutenfreeda Foods, Inc. contains 24 g of saturated fat and 15 mg of cholesterol per serving. 113 g of Burrito by Glutenfreeda Foods, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 80.23 mg of calcium. Burrito by Glutenfreeda Foods, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 858246001448.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandGlutenfreeda Foods, Inc.
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Burrito by Glutenfreeda Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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