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Burrito by Glutenfreeda Foods, Inc.

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	140
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 4g	20 %

Cholesterol 31mg	10 %

Sodium 370mg	16 %

Total Carbohydrate 25g	9 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 10g	20 %

Calcium 99mg	8 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Burrito by Glutenfreeda Foods, Inc. nutrition facts and analysis per 1 burrito (113.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	99.44 mg	8 %
Iron	1.08 mg	6 %
Sodium	369.51 mg	16 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.00 g	9 %
Fiber	2.03 g	7 %
Sugars	0.99 g
Net carbs	22.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.995 g	14 %
Saturated fatty acids	4.000 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.51 mg	10 %

Ingredients
Filling: ground beef (beef, water, flavoring, salt)	Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto (color), refried beans (cooked beans, water, canola oil, salt), potato (potatoes, disodium dihydrogen pyrophosphate (to maintain color), salsa (tomatoes [peeled tomato, tomato puree, salt], tomato juice [water, tomato concentrate, salt, vitamin c], onion, bell pepper, parsley, garlic, cilantro, herbs, apple cider vinegar, spices, sea salt), garlic salt (salt, garlic), bell pepper, onion, sour cream (grade a cultured cream). tortilla: water, corn masa flour (organic ground white corn masa flour, trace of lime), potato starch, rice flour, high oleic safflower oil, corn starch, xanthan gum

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Burrito by Glutenfreeda Foods, Inc. contains 140 calories per 113 g serving. This serving contains 11 g of fat, 10 g of protein and 25 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Burrito by Glutenfreeda Foods, Inc. contains 4 g of saturated fat and 31 mg of cholesterol per serving. 113 g of Burrito by Glutenfreeda Foods, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 99.44 mg of calcium. Burrito by Glutenfreeda Foods, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 858246001134.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Glutenfreeda Foods, Inc.

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Burrito by Glutenfreeda Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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