Bush's purple hull pea 15.8 oz by Bush Brothers And Company
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Nutrition Facts
Portion Size
130 g
Amount Per Portion
103
Calories
% Daily Value *
Total Fat 0.4g
1 %
Saturated Fat 0.1g
0 %
Sodium 449mg
20 %
Total Carbohydrate 18g
7 %
Dietary Fiber 3.3g
12 %
Sugar 2.1g
Protein 7.2g
14 %
Calcium 36mg
3 %
Iron 2.5mg
14 %
Potassium 341mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bush's purple hull pea 15.8 oz by Bush Brothers And Company contains 103 calories per 130 g serving. This serving contains 0.4 g of fat, 7.2 g of protein and 18 g of carbohydrate. The latter is 2.1 g sugar and 3.3 g of dietary fiber, the rest is complex carbohydrate. Bush's purple hull pea 15.8 oz by Bush Brothers And Company contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Bush's purple hull pea 15.8 oz by Bush Brothers And Company contains 2.54 mg of iron, 36.40 mg of calcium, 341 mg of potassium. Bush's purple hull pea 15.8 oz by Bush Brothers And Company belong to 'Vegetables Prepared/Processed' food category. The UPC for this product is 00039400013921.
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Bush's purple hull pea 15.8 oz by Bush Brothers And Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.