Butter macadamia nut shortbread by Hawaii Associated Wholesale
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
464
Calories
% Daily Value *
Total Fat 29g
37 %
Saturated Fat 16g
80 %
Cholesterol 89mg
30 %
Sodium 250mg
11 %
Total Carbohydrate 50g
18 %
Dietary Fiber 0g
0 %
Sugar 25g
Protein 7.1g
14 %
Calcium 0mg
0 %
Iron 2.6mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Butter macadamia nut shortbread by Hawaii Associated Wholesale contains 464 calories per 100 g serving. This serving contains 29 g of fat, 7.1 g of protein and 50 g of carbohydrate. The latter is 25 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Butter macadamia nut shortbread by Hawaii Associated Wholesale contains 16 g of saturated fat and 89 mg of cholesterol per serving. 100 g of Butter macadamia nut shortbread by Hawaii Associated Wholesale contains 0.0 mg vitamin C as well as 2.57 mg of iron, 0.00 mg of calcium. Butter macadamia nut shortbread by Hawaii Associated Wholesale belong to 'Cookies & Biscuits' food category. The UPC for this product is 073366287590.
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Butter macadamia nut shortbread by Hawaii Associated Wholesale nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.