Buttermilk flapjack puffs, buttermilk by baker mills by Baker Mills
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Nutrition Facts
Portion Size
94 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 1.5g
8 %
Cholesterol 65mg
22 %
Sodium 350mg
15 %
Total Carbohydrate 26g
9 %
Dietary Fiber 4g
14 %
Sugar 8g
Includes 6g Added Sugars
12 %
Protein 10g
20 %
Calcium 90mg
7 %
Iron 1.4mg
8 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Buttermilk flapjack puffs, buttermilk by baker mills by Baker Mills contains 250 calories per 94 g serving. This serving contains 12 g of fat, 10 g of protein and 26 g of carbohydrate. The latter is 8 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Buttermilk flapjack puffs, buttermilk by baker mills by Baker Mills contains 1.5 g of saturated fat and 65 mg of cholesterol per serving. 94 g of Buttermilk flapjack puffs, buttermilk by baker mills by Baker Mills contains 1.40 mg of iron, 90 mg of calcium, 210 mg of potassium. Buttermilk flapjack puffs, buttermilk by baker mills by Baker Mills belong to 'Frozen Pancakes, Waffles, French Toast & Crepes' food category. The UPC for this product is 705599018176.
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Buttermilk flapjack puffs, buttermilk by baker mills by Baker Mills nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.