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Cake or cupcake, with icing or filling, white

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Nutrition Facts
Portion Size117 g
Amount Per Portion457
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 3.4g 17 %
Cholesterol 88mg 29 %
Sodium 315mg 14 %
Total Carbohydrate 66g 24 %
   Dietary Fiber 0.4g 1 %
   Sugar 49g
Protein 3.5g 7 %
Vitamin D 0.5mcg 2 %
Calcium 73mg 6 %
Iron 1.3mg 7 %
Potassium 62mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cake or cupcake, with icing or filling, white nutrition facts and analysis per 1 cup (117 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 37.44 mcg4 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 2.34 mcg
  Lutein + zeaxanthin 121.68 mcg
  Lycopene 0.00 mcg
  Retinol 37.44 mcg
Thiamin [Vitamin B1]0.117 mg10 %
Riboflavin [Vitamin B2]0.082 mg6 %
Niacin [Vitamin B3]0.585 mg4 %
Vitamin B6 0.050 mg3 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]46.80 mcg12 %
  Folate, food 10.53 mcg
  Folic acid 21.06 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.47 mcg2 %
Vitamin E (alpha-tocopherol) 1.39 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.39 mg
Vitamin K 8.1 mcg7 %
  Vitamin K1 [Phylloquinone]8.1 mcg
Choline 71.4 mg13 %

Minerals
NutrientAmount DV
Calcium 72.54 mg6 %
Copper 0.04 mg4 %
Iron 1.25 mg7 %
Magnesium 7.02 mg2 %
Phosphorus 167.31 mg13 %
Potassium 62.01 mg1 %
Selenium 6.43 mcg12 %
Sodium 314.73 mg14 %
Zinc 0.29 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.50 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 65.75 g24 %
  Fiber 0.35 g1 %
  Sugars 48.89 g
  Net carbs 65.4 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 20.955 g27 %
  Saturated fatty acids 3.435 g17 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 2.304 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.093 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.026 g
  Monounsaturated fatty acids 8.849 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.133 g
    Octadecenoic acid 8.691 g
  Polyunsaturated fatty acids 7.462 g
    Docosahexaenoic n-3 acid (DHA) 0.007 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic acid 6.905 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.503 g

Sterols
NutrientAmount DV
Cholesterol 87.75 mg29 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 25.86 g

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Cake or cupcake, with icing or filling, white contains 457 calories per 117 g serving. This serving contains 21 g of fat, 3.5 g of protein and 66 g of carbohydrate. The latter is 49 g sugar and 0.4 g of dietary fiber, the rest is complex carbohydrate. Cake or cupcake, with icing or filling, white contains 3.4 g of saturated fat and 88 mg of cholesterol per serving. 117 g of Cake or cupcake, with icing or filling, white contains 37.44 mcg vitamin A, 0.0 mg vitamin C, 0.47 mcg vitamin D as well as 1.25 mg of iron, 72.54 mg of calcium, 62 mg of potassium. Cake or cupcake, with icing or filling, white belong to 'Cakes and pies' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryCakes and pies
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Cake or cupcake, with icing or filling, white nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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