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Nutrition Facts
Portion Size47 g
Amount Per Portion229
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 6g 30 %
Cholesterol 4.2mg 1 %
Sodium 89mg 4 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 0.9g 3 %
   Sugar 22g
Protein 3.2g 6 %
Calcium 42mg 3 %
Iron 0.3mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Candies, SNICKERS CRUNCHER, MARS SNACKFOOD US nutrition facts and analysis per 1 serving 1.66 oz bar (47 g)

NutrientAmount DV
Vitamin C [Ascorbic acid]0.2 mg0 %

NutrientAmount DV
Calcium 42.30 mg3 %
Iron 0.32 mg2 %
Sodium 88.83 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.22 g6 %

NutrientAmount DV
Carbohydrate 29.54 g11 %
  Fiber 0.89 g3 %
  Sugars 21.87 g
  Net carbs 28.65 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.459 g15 %
  Saturated fatty acids 5.970 g30 %
  Fatty acids, total trans 0.185 g

NutrientAmount DV
Cholesterol 4.23 mg1 %

NutrientAmount DV
Ash 0.67 g
Water 2.10 g

Foods related to candies, snickers cruncher, mars snackfood us

Candies, SNICKERS CRUNCHER, MARS SNACKFOOD US contains 229 calories per 47 g serving. This serving contains 11 g of fat, 3.2 g of protein and 30 g of carbohydrate. The latter is 22 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Candies, SNICKERS CRUNCHER, MARS SNACKFOOD US contains 6 g of saturated fat and 4.2 mg of cholesterol per serving. 47 g of Candies, SNICKERS CRUNCHER, MARS SNACKFOOD US contains 0.2 mg vitamin C as well as 0.32 mg of iron, 42.30 mg of calcium. Candies, SNICKERS CRUNCHER, MARS SNACKFOOD US belong to 'Sweets' food category.
Food properties
SourceUSDA Standard reference
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Candies, SNICKERS CRUNCHER, MARS SNACKFOOD US nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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