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Candy by Sky Blue Digital

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Nutrition Facts
Portion Size85 g
Amount Per Portion94
Calories
% Daily Value *
Total Fat 5g 6 %
Sodium 529mg 23 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 1.8g 6 %
   Sugar 27g
Protein 1g 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Candy by Sky Blue Digital nutrition facts and analysis per 2.9 onz (85.0 g)

Minerals
NutrientAmount DV
Sodium 528.70 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Fiber 1.78 g6 %
  Sugars 26.50 g
  Net carbs 35.22 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.998 g6 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Ingredients
Tamarindo pulpHawthorn pulp
SaltSugar
Citric acidSodium benzoate

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. Candy by Sky Blue Digital belong to 'Candy' food category. The UPC for this product is 858300004095.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandSky Blue Digital
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Candy by Sky Blue Digital nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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