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Candy wafers by Chocomaker Inc.

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Nutrition Facts
Portion Size40 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 12g 60 %
Cholesterol 4.8mg 2 %
Sodium 20mg 1 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 1g 4 %
   Sugar 20g
Protein 2g 4 %
Calcium 40mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Candy wafers by Chocomaker Inc. nutrition facts and analysis per 1.4 onz (40.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.00 mg3 %
Iron 2.70 mg15 %
Sodium 20.00 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 1.00 g4 %
  Sugars 20.00 g
  Net carbs 22 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.000 g18 %
  Saturated fatty acids 12.000 g60 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.80 mg2 %

Ingredients
Cane sugarPalm oil
Milk powderCocoa powder
Sunflower lecithin (an emulsifier) and natural vanilla extract

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Candy wafers by Chocomaker Inc. contains 220 calories per 40 g serving. This serving contains 14 g of fat, 2 g of protein and 23 g of carbohydrate. The latter is 20 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Candy wafers by Chocomaker Inc. contains 12 g of saturated fat and 4.8 mg of cholesterol per serving. 40 g of Candy wafers by Chocomaker Inc. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 40.00 mg of calcium. Candy wafers by Chocomaker Inc. belong to 'Chocolate' food category. The UPC for this product is 879826008114.
Food properties
SourceUSDA Branded foods
CategoryChocolate
BrandChocomaker Inc.
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Candy wafers by Chocomaker Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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