Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli by Ben & Jerry's Homemade Inc.
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Nutrition Facts
Portion Size
135 g
Amount Per Portion
360
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 14g
70 %
Cholesterol 90mg
30 %
Sodium 80mg
3 %
Total Carbohydrate 38g
14 %
Sugar 30g
Protein 5g
10 %
Calcium 161mg
12 %
Iron 0.5mg
3 %
Potassium 130mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli by Ben & Jerry's Homemade Inc. nutrition facts and analysis per 2/3 cup (135.0 g)
Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli by Ben & Jerry's Homemade Inc. contains 360 calories per 135 g serving. This serving contains 21 g of fat, 5 g of protein and 38 g of carbohydrate. The latter is 30 g sugar and g of dietary fiber, the rest is complex carbohydrate. Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli by Ben & Jerry's Homemade Inc. contains 14 g of saturated fat and 90 mg of cholesterol per serving. 135 g of Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli by Ben & Jerry's Homemade Inc. contains 0.50 mg of iron, 160.65 mg of calcium, 130 mg of potassium. Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli by Ben & Jerry's Homemade Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 076840002498.
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Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli by Ben & Jerry's Homemade Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.