Printed from https://www.nutritionvalue.org

Cannoli pie by The Cannoli Pie Company, LLC

Select portion size:
Nutrition Facts
Portion Size78 g
Amount Per Portion290
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 7g 35 %
Cholesterol 15mg 5 %
Total Carbohydrate 38g 14 %
   Dietary Fiber 1g 4 %
   Sugar 26g
Protein 3g 6 %
Calcium 210mg 16 %
Iron 0.3mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL
Badges: high sugar


Calories by source

Fat: 42.42%Protein: 4.04%Carbs: 53.54%
Fat (42.42%)
Protein (4.04%)
Carbs (53.54%)

Percentile of foods in the database

Calories: 26.80%Fat: 28.40%Carbs: 26.40%Protein: 18.40%
Calories (26.80%)
Fat (28.40%)
Carbs (26.40%)
Protein (18.40%)

Cannoli pie by The Cannoli Pie Company, LLC nutrition facts and analysis per 2.8 onz (78.0 g)

Minerals
NutrientAmount DV
Calcium 209.82 mg16 %
Iron 0.30 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 38.00 g14 %
  Fiber 1.01 g4 %
  Sugars 26.00 g
  Net carbs 36.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 13.003 g17 %
  Saturated fatty acids 6.997 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.82 mg5 %

Ingredients
Impastata ricotta (whole milk, starter, salt)Sugar
Enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)Palm shortening (palm oil)
WaterCannoli crumbs (flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, cane sugar, whole eggs, white vinegar, contains 2% or less of: salt, natural flavor, and or yeast)
Whip concentrate base (water, hydrogenated palm kernel oil, sugar, corn syrup, contains less than 2% of: poly sorbate 60, carbohydrate gum, artificial flavor, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum, colored with annatto)Chocolate chips (sugar, unsweetened chocolate, dextrose, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract)
Donut coating sugar (dextrose, corn starch, vegetable shortening (palm oil), contains 2% or less of: titanium dioxide (color), natural and artificial flavors, egg whites, whey (milk), wheat flour, soy flour)Salt
Cocoa powderButter & vanilla flavor (natural and artificial flavors)

Foods related to cannoli pie by the cannoli pie company, llc

8
50015
61001
1
Cannoli pie by The Cannoli Pie Company, LLC contains 290 calories per 78 g serving. This serving contains 13 g of fat, 3 g of protein and 38 g of carbohydrate. The latter is 26 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cannoli pie by The Cannoli Pie Company, LLC contains 7 g of saturated fat and 15 mg of cholesterol per serving. 78 g of Cannoli pie by The Cannoli Pie Company, LLC contains 0.30 mg of iron, 209.82 mg of calcium. Cannoli pie by The Cannoli Pie Company, LLC belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 850015610011.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandThe Cannoli Pie Company, LLC
Please let us know if you have any suggestions on how to make this website better.
Cannoli pie by The Cannoli Pie Company, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved