Caramel chocolate by Ghirardelli Chocolate Company
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
489
Calories
% Daily Value *
Total Fat 29g
37 %
Saturated Fat 18g
90 %
Cholesterol 11mg
4 %
Sodium 156mg
7 %
Total Carbohydrate 60g
22 %
Dietary Fiber 2.2g
8 %
Sugar 49g
Protein 4.4g
9 %
Calcium 133mg
10 %
Iron 3.2mg
18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Caramel chocolate by Ghirardelli Chocolate Company contains 489 calories per 100 g serving. This serving contains 29 g of fat, 4.4 g of protein and 60 g of carbohydrate. The latter is 49 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Caramel chocolate by Ghirardelli Chocolate Company contains 18 g of saturated fat and 11 mg of cholesterol per serving. 100 g of Caramel chocolate by Ghirardelli Chocolate Company contains 0.0 mg vitamin C as well as 3.20 mg of iron, 133.00 mg of calcium. Caramel chocolate by Ghirardelli Chocolate Company belong to 'Chocolate' food category. The UPC for this product is 747599401336.
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Caramel chocolate by Ghirardelli Chocolate Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.