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cheese

Cheese, queso seco, dry white

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Nutrition Facts
Portion Size100 g
Amount Per Portion326
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 14g 70 %
Cholesterol 78mg 26 %
Sodium 1810mg 79 %
Total Carbohydrate 2.1g 1 %
Protein 25g 50 %
Vitamin D 1.8mcg 9 %
Calcium 661mg 51 %
Iron 0.2mg 1 %
Potassium 116mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese, queso seco, dry white nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 226.00 mcg25 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 33.00 mcg
  Cryptoxanthin, beta 2.00 mcg
  Lutein + zeaxanthin 4.00 mcg
  Lycopene 0.00 mcg
  Retinol 223.00 mcg
Thiamin [Vitamin B1]0.038 mg3 %
Riboflavin [Vitamin B2]0.230 mg18 %
Niacin [Vitamin B3]0.083 mg1 %
Pantothenic acid [Vitamin B5]0.398 mg8 %
Vitamin B6 0.091 mg5 %
Vitamin B12 [Cobalamin]1.70 mcg71 %
Vitamin D 1.83 mcg9 %
  Vitamin D3 1.83 mcg
Vitamin E (alpha-tocopherol) 0.49 mg3 %
  Tocopherol, alpha 0.49 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.04 mg
  Tocotrienol, alpha 0.06 mg
  Tocotrienol, beta 0.01 mg
  Tocotrienol, delta 0.03 mg
  Tocotrienol, gamma 0.10 mg
Vitamin K 7.5 mcg6 %
  Vitamin K1 [Phylloquinone]1.6 mcg
  Vitamin K2 [Menaquinone]5.9 mcg
Betaine 0.4 mg
Choline 18.4 mg3 %

Minerals
NutrientAmount DV
Calcium 661.00 mg51 %
Copper 0.03 mg3 %
Iron 0.18 mg1 %
Magnesium 26.70 mg6 %
Manganese 0.018 mg1 %
Phosphorus 475.00 mg38 %
Potassium 116.00 mg2 %
Selenium 22.40 mcg41 %
Sodium 1810.00 mg79 %
Zinc 3.28 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.50 g49 %
  Alanine 0.750 g
  Arginine 0.910 g
  Aspartic acid 1.820 g
  Cystine 0.150 g
  Glutamic acid 5.320 g
  Glycine 0.435 g
  Histidine 0.675 g59 %
  Isoleucine 1.160 g75 %
  Leucine 2.290 g67 %
  Lysine 1.960 g63 %
  Methionine 0.535 g
  Phenylalanine 1.170 g
  Proline 2.380 g
  Serine 1.370 g
  Threonine 0.950 g58 %
  Tryptophan 0.310 g76 %
  Tyrosine 1.270 g
  Valine 1.480 g76 %
  Phenylalanine + Tyrosine 2.44 g91 %
  Methionine + Cysteine 0.535 g34 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.07 g1 %
    Fructose 0.00 g
    Galactose 0.30 g
    Glucose 0.00 g
    Lactose 0.12 g
    Maltose 0.00 g
    Sucrose 0.00 g
  Net carbs 2.07 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g0.74 g5.32

NutrientAmount DV
Fat 24.300 g31 %
  Saturated fatty acids 13.700 g68 %
    Butanoic acid 0.507 g
    Decanoic acid 0.585 g
    Docosanoic acid 0.013 g
    Dodecanoic acid 0.662 g
    Eicosanoic acid 0.038 g
    Heptadecanoic acid 0.143 g
    Hexadecanoic acid 6.090 g
    Hexanoic acid 0.399 g
    Octadecanoic acid 2.590 g
    Octanoic acid 0.253 g
    Pentadecanoic acid 0.228 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 2.180 g
    11:0 0.01 g
  Monounsaturated fatty acids 5.700 g
    Cis-hexadecenoic acid 0.336 g
    Cis-octadecenoic acid 5.110 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.042 g
    Heptadecenoic acid 0.046 g
    Pentadecenoic acid 0.002 g
    Tetracosenoic cis acid 0.003 g
    Trans-hexadecenoic acid 0.075 g
    Trans-octadecenoic acid 0.635 g
    14:1 c 0.17 g
    17:1 c 0.05 g
    20:1 c 0.04 g
  Polyunsaturated fatty acids 1.060 g
    α-linolenic acid n-3 (ALA) 0.11 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 0.70 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.017 g
    Docosatetraenoic acid 0.009 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.028 g
    Eicosapentaenoic n-3 acid (EPA) 0.009 g
    Eicosatetraenoic acid 0.037 g
    Octadecadienoic CLAs acid 0.134 g
    Octadecatetraenoic acid 0.006 g
    Trans-octadecadienoic acid 0.167 g
    18:2 c 0.84 g
    18:3 c 0.12 g
    20:2 c 0.01 g
    20:3 c 0.03 g
    20:4 c 0.04 g
    20:5 c 0.01 g
    22:2 0.00 g
    22:5 c 0.02 g
    22:6 c 0.00 g
  Fatty acids, total trans 0.877 g
    Fatty acids, total trans-monoenoic 0.710 g
    Fatty acids, total trans-dienoic 0.17 g

Sterols
NutrientAmount DV
Cholesterol 78.00 mg26 %

Other
NutrientAmount DV
Ash 6.93 g
Choline, free 1.20 mg
Choline, from glycerophosphocholine 3.70 mg
Choline, from phosphocholine 8.50 mg
Choline, from phosphotidyl choline 0.60 mg
Choline, from sphingomyelin 4.30 mg
Nitrogen 3.84 g
Water 42.20 g

Cheese, queso seco, dry white contains 326 calories per 100 g serving. This serving contains 24 g of fat, 25 g of protein and 2.1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Cheese, queso seco, dry white contains 14 g of saturated fat and 78 mg of cholesterol per serving. 100 g of Cheese, queso seco, dry white contains 226.00 mcg vitamin A, 1.83 mcg vitamin D as well as 0.18 mg of iron, 661.00 mg of calcium, 116 mg of potassium.
Food properties
SourceUSDA Foundation foods
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Cheese, queso seco, dry white nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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