Cheese & garlic premium pasta sauce, cheese & garlic by Conagra Brands, Inc.
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Nutrition Facts
Portion Size
127 g
Amount Per Portion
50
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 620mg
27 %
Total Carbohydrate 9g
3 %
Dietary Fiber 1g
4 %
Sugar 6g
Protein 2g
4 %
Calcium 30mg
2 %
Iron 0.7mg
4 %
Potassium 290mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cheese & garlic premium pasta sauce, cheese & garlic by Conagra Brands, Inc. contains 50 calories per 127 g serving. This serving contains 0.5 g of fat, 2 g of protein and 9 g of carbohydrate. The latter is 6 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cheese & garlic premium pasta sauce, cheese & garlic by Conagra Brands, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 127 g of Cheese & garlic premium pasta sauce, cheese & garlic by Conagra Brands, Inc. contains 0.70 mg of iron, 30.48 mg of calcium, 290 mg of potassium. Cheese & garlic premium pasta sauce, cheese & garlic by Conagra Brands, Inc. belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 027000500132.
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Cheese & garlic premium pasta sauce, cheese & garlic by Conagra Brands, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.