| Ingredients |
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| Chicken enchilada (corn tortilla [corn, water, cellulose gum, trace of lime], cooked seasoned natural chicken [chicken breast with rib meat, water, sugar, rice starch, salt, lemon juice concentrate, vinegar, spices, natural flavors], water, monetary jack cheese [cultured milk, water, milkfat, skim milk, sodium, sodium phosphates, salt, enzymes], poblano peppers, red bell peppers, onions, cheddar cheese flavor [dehydrated blend of whey, cheese {granular and blue [pasteurized milk, cheese culture, salt, enzymes]}, sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid], canola oil, modified food starch, smoked paprika [paprika, natural smoke flavor], chili powder [chili peppers, spices, salt, garlic powder], xanthan gum, granulated garlic, granulated onion, spices) | Water | | Cooked rice | Tomatoes (tomatoes, tomato juice, citric acid, calcium chloride) | | Pasteurized process monetary jack cheese (cultured milk, water, milkfat, skim milk, sodium phosphates, salt, enzymes) | Tomato paste | | Onions | Less than 2% of canola oil | | Corn | Black beans (black beans, water) | | Red bell peppers | Spices | | Dark brown sugar | Apple cider vinegar | | Garlic | Chili powder (chili peppers, spices, salt, garlic powder) | | Chipotle adobo puree (water, onion, dried chipotle pepper, tomato paste, canola oil, sugar, vinegar, salt, garlic puree, natural smoke flavoring, white pepper, oregano, bay leaves) | Salt | | Modified food starch | Tomato powder | | Cellulose | Granulated onion | | Xanthan gum | Granulated garlic | | Parsley | Wheat gluten |
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